Livonia, MI 48152
Registration: 6:30 pm
Session: 7:00 pm
REGISTRATION DEADLINE OCTOBER 15TH
WHAT TO BRING: 2 lbs SHREDDED ORGANIC GREEN CABBAGE
If sourcing cabbage is an issue, please inform us at registration and we’ll prepare cabbage for an additional $5.
ALL OTHER MATERIALS ARE INCLUDED IN THE REGISTRATION FEE.
Join this interactive class and experience the satisfaction of making your own sauerkraut. Take home a quart of Fermented Sauerkraut made by you! Fermented vegetables feed beneficial enzymes to the gut, strengthen the micro-biome, and increase immunity. Taste samples, receive recipes and learn of resources.
Eat well, learn more, and be well!
WHAT TO BRING: 2 lbs SHREDDED ORGANIC GREEN CABBAGE
If sourcing cabbage is an issue, please inform us at registration and we’ll prepare cabbage for an additional $5.
ALL OTHER MATERIALS ARE INCLUDED IN THE REGISTRATION FEE.
Pre-Register & pay by calling 248-828-8494 or email [email protected], $20/person.
REGISTRATION DEADLINE OCTOBER 15TH
FRAGRANCE FREE REQUESTED – NO COLOGNE OR PERFUME
THANK YOU FOR SUPPORTING OUR NON-PROFIT AS WE
“CREATE COMMUNITY AROUND HEALTHY EATING!”